SATURDAY MENU

Saturday: 12noon – 6 pm

3 courses £45

Includes 125ml glass of Cotes de Gascogne Blanc or Cabernet Sauvignon

 

STARTERS

 

MAINS

DESSERTS

 

SIDES - 6.00


We have full gluten, diary and lactose-free options available. Please inform your server of any special dietary requirements.

On parties of six or more a discretionary service charge of 10% will be added.
All gratuities go directly to staff.

(GF) – Gluten Free