SATURDAY MENU
Saturday: 12noon – 6 pm
3 courses £45
Includes 125ml glass of Cotes de Gascogne Blanc or Cabernet Sauvignon
STARTERS
MAINS
DESSERTS
SIDES - 6.00
We have full gluten, diary and lactose-free options available. Please inform your server of any special dietary requirements.
On parties of six or more a discretionary service charge of 10% will be added.
All gratuities go directly to staff.
(GF) – Gluten Free